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Tour de France With Chef Didier in 2024

Culinary Tour 


Friday, March 1st to Sunday, March 10, 2024

Many activities will take place around Sarlat, with 

an unbelievable lunch of goose prepared 14 ways. 

A one-on-one, fresh truffle hunting, with Fiston, the Doggy! Yes, every year we bring back some fresh truffles in our luggage. Lascaux Caves are the most visited caves in the world and the markets in Perigeux are not to be missed, plus my hometown of Bergerac, to name a few things! 10 gourmet days when no same dish is repeated.  

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Loire Valley


Friday, April 5th to Sunday, April 14, 2024 

We will stay 2 nights in the Village of Chavignol, in the heart of the Sancerre region, the most acclaimed white wine from the French. Many Chateaux like Chambord and Chenonceau. Beautiful gardens and a goat cheese farm. Lots of Loire Valley wineries and the monumental Chateau in Angers to name just a few daily activities.

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Friday, April 26 to Sunday, May 5th, 2024 

We will start and finish in Bordeaux with a one- of-a-kind festival of the wines of Saint Emilion on May 4th, a real treat where 80 wine growers display their so special and delicious wines. We will visit the Chateau Haut Sarthes, a Bergerac winery that is available at all Binny's, plus many incredible Chateaux like Giscours with a special luncheon and many more.

Josephine Baker Castle and Bird's show is not to be missed.

Click here for tour information and Reservation information

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